View Our Guestbook
Sign Our Guestbook
2 cups sharp cheese, grated 1/4 tsp. cayenne pepper 1 stick butter, softened 1 cup flour Salt to tasteMix above ingredients. Roll in waxed paper to form sausage-shaped roll about 1 inch in diameter. Refrigerate until firm. Slice into wafers about 1/4 inch thick. Place on ungreased cookie sheet. Bake at 375 degrees until crisp and lightly browned. Page 1 of 1 |